Banana Bread
Almond Flour Banana Bread (Gluten free)
Ingredients
Almond Flour - 1 cup
Sugar - 1/2 cup
Baking Soda - 1/2 tsp
Ground Cinnamon - 1/2 tsp
Preheat oven 350 degree F
Combine almond flour, sugar, baking soda, ground cinnamon and salt in a large bowl, mix well and set aside. In a medium bowl mash the banana, and combine with eggs, coconut oil and mix well. Add the wet ingredients into dry or dry ingredients into wet ingredients anything works. Now mix until just blended. Place the batter into the loaf pan that has been lightly coated with oil spray. Bake for 25 - 30 minute. Cool completely before slicing. Yummy banana bread ready to eat now.
Almond Flour Banana Bread (Gluten free)
Ingredients
Almond Flour - 1 cup
Sugar - 1/2 cup
Baking Soda - 1/2 tsp
Ground Cinnamon - 1/2 tsp
Salt - a pinch
Ripe Banana - 2
Eggs - 2
Coconut oil - 2 tbsp
Walnut - 1/2 cup
Chocolate chips - 1 Handful(optional)
Method
Preheat oven 350 degree F
Combine almond flour, sugar, baking soda, ground cinnamon and salt in a large bowl, mix well and set aside. In a medium bowl mash the banana, and combine with eggs, coconut oil and mix well. Add the wet ingredients into dry or dry ingredients into wet ingredients anything works. Now mix until just blended. Place the batter into the loaf pan that has been lightly coated with oil spray. Bake for 25 - 30 minute. Cool completely before slicing. Yummy banana bread ready to eat now.
Second Option
Same batter you can make banana muffin too.
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